Woodstock's Pizza SLO in San Luis Obispo, California

I've been eating at Woodstocks pizza since the early 90s. Their Pizza was always good, I love their crust, the college atmosphere of the pizzeria was a fun to watch people. But, over the past two years the quality of the pizza has really gone down. They've changed their pepperoni, their sauce is rather flat, no spice, you can no longer get chopped garlic, and they seem to be more into novelty flavored Pizzas, rather then keeping the quality of their Classics up. On Tuesday we went in for an early dinner, we ordered a single salad an x- large pepperoni pizza and two soft drinks. We noticed that the table next to us that had placed their order behind us got their pizza first, thought it was odd but whatever. Then ours came out. It was so cold the cheese had already solidified again. The pepperoni and the sauce had no taste to it. My antipasto salad was good they use a spring mix since romaine lettuce is not to be eaten right now. It had lots of toppings and the balsamic vinegar dressing was nice and tangy. The restaurant has become run down and there's a lot of construction happening at the moment hopefully things will improve once they break into the new side. I do miss the old Woodstocks, the old flavors, and the old game room.